Celebrated in the traditional Japanese tea ceremony 'chado' known as the 'Way of Tea' since the 12th Century, this highly shaded green tea uses the entire leaf delicately ground into a silky smooth chartreuse colored powder. With naturally occurring vitamins A and C, potassium and iron, nutrients and fiber, this is a healthy alternative to a morning cup of coffee.

Celebrated in the traditional Japanese tea ceremony 'chado' known as the 'Way of Tea' since the 12th Century, this highly shaded green tea uses the entire leaf delicately ground into a silky smooth chartreuse colored powder. With naturally occurring vitamins A and C, potassium and iron, nutrients and fiber, this is a healthy alternative to a morning cup of coffee.